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Loose texture with bold, beef-forward flavor.
Bavette shines with high-heat searing and a quick rest. Slice thin across the grain for tenderness. Ideal for fajitas.
Why it stands out
• Big flavor and loose texture
• Great with marinades
• Slice thin for best bite
A chef-favorite for a reason.
Contact us to pay with Zelle, cash, or check.
Loose texture with bold, beef-forward flavor.
Bavette shines with high-heat searing and a quick rest. Slice thin across the grain for tenderness. Ideal for fajitas.
Why it stands out
• Big flavor and loose texture
• Great with marinades
• Slice thin for best bite
A chef-favorite for a reason.
Contact us to pay with Zelle, cash, or check.